A warm welcome to the Schär Club

    02/15/2019 - 20:26 , by Abdou Dz
    Hello!
    I'm from Algeria, and I would like to inquire about something.
    Why don't you enter the Algerian market officially, or through a distributor?
    Here there are many patients with Celiac and gluten sensitivity, and the products present in the market are not good.
    02/12/2019 - 19:43 , by Anestis
    I am from Greece and I am a celiac. I used to make bread with your flour Mix B. My problem is I can not find your flour anymore in my country. My question, then, is where else can I find this flour?
    1 answers to this question
    02/11/2019 - 08:12 , by Anestis
    I am from Greece and I am a celiac. I used to make bread with your flour Mix B. My problem is I can not find your flour anymore in my country. My question, then, is where else can I find this flour?
    01/23/2019 - 00:26 , by Flyers88
    I am having a hard time finding your white bread at the normal stores in the United states. Are you discontinuing it. My daughter is gf and loves this bread. Thank you
    3 answers to this question
    01/21/2019 - 15:29 , by AlbinaL
    My name is Albina.I'm from Kosovo the youngest state in Europe.I live in a city where being a gluten free person is very hard,because there are no comunitties to support us and also the prices of products are very very high and don't match in our standard lifes.I'm happy to share my stories with everyone with intolerance in gluten just like me( 2 years gluten free).
    P.s.sorry my English!
    1 answers to this question