Crackers al rosmarino

Crackers al rosmarino

Gluten free crackers with rosemary

Characteristics of product

  • Allergene_Milk
  • Allergene_Egg


maize starch , maize flour , vegetable margarine [vegetable fats and oils in varying proportions (palm, palm kernel, coconut, canola), water, salt, emulsifier: mono- and diglycerides of fatty acids; flavouring] , maltodextrine , rice syrup , modified tapioca starch , soya flour , salt , yeast , rosemary 0,8% 0,8 , thickener: guar gum, hydroxypropyl methylcellulose; ; raising agents: monopotassium tartrate, ammonium hydrogen carbonate, sodium hydrogen carbonate; ; emulsifier: mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids; ; acidity regulator: citric acid ; natural flavouring . LACTOSE FREE (lactose <0.007g/100g) .

Analysis per 100 g

Energy Value 1878 / 446 kj/kcal
Fat 12 g
Of Which Saturates 7.1 g
Carbohydrates 79 g
Of Which Sugars 5.2 g
Fiber 4.4 g
Protein 3.3 g
Salt 1.3 g
Weight: 210 g
Weight per Piece: 35.0 g

For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.