Caserecce con pesto

Caserecce con pesto

Gluten free pasta caserecce with pesto sauce

Long, smooth twists of gluten-free pasta complimented by a silky pesto sauce in a traditional single portion Italian dish. Ready in just 6 minutes in the microwave for the ultimate convenience.

Characteristics of product

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gluten free pasta [maize flour, rice flour, millet flour, emulsifier: (mono- and diglycerides of fatty acids)] , béchamel sauce [water , skimmed milk powder , maize starch, rice flour, rice starch, maize flour, vegetable fibre (psyllium)] , sunflower seed oil , extra virgin olive oil 5,5% , basil 5% , vegetarian cheese 5% , milk , salt, coagulant enzyme) , pine nuts 0,5% , salt , garlic , pepper . May contain traces of soya .

Analysis per 100 g

Energy Value 954 / 228 kj/kcal
Fat 13 g
Of Which Saturates 2.1 g
Carbohydrates 24 g
Of Which Sugars 0 g
Fiber 0.7 g
Protein 3.5 g
Salt 0.46 g
Weight: 300 g

For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.